What is Air Fryer Parmesan Crusted Chicken?

Air Fryer Parmesan Crusted Chicken is a delicious dish featuring tender chicken breasts coated in a crunchy mixture of breadcrumbs and parmesan cheese, cooked to perfection in an air fryer. This cooking method ensures a crispy exterior while keeping the chicken juicy inside.

How long does it take to cook Air Fryer Parmesan Crusted Chicken?

Typically, this tasty chicken recipe requires about 12 to 15 minutes in the air fryer at 375°F (190°C). The cooking time may vary based on the thickness of the chicken breasts; thicker pieces might need an extra few minutes to achieve optimal doneness.

Can I use other cheeses instead of Parmesan?

Absolutely! While Parmesan adds a delightful flavor, feel free to experiment with other cheeses, such as mozzarella or cheddar. Mixing different cheeses can offer a unique taste profile for your air-fried creation.

What should I serve with this chicken dish?

Pair Air Fryer Parmesan Crusted Chicken with sides like roasted vegetables, garlic parmesan potatoes, or a fresh salad for a well-rounded meal. Consider trying your chicken with any Mediterranean dishes, such as a flavorful chicken gyros from our Mediterranean Chicken Gyros Recipe to elevate your dining experience.

Air Fryer Parmesan Crusted Chicken: Crispy, Delicious Delight

Description

Crispy, golden Air Fryer Parmesan Crusted Chicken that’s tender inside and perfect for a quick, healthy weeknight dinner. Minimal oil, maximum flavor!

Ingredients

Scale

Chicken & Seasoning:

4 boneless, skinless chicken breasts (about 1.5 lbs)

2 cloves fresh garlic, minced

2 tsp Italian seasoning

1 tsp salt

1/2 tsp black pepper

Olive oil spray

Crust:

1 cup freshly grated Parmesan cheese

1 cup panko breadcrumbs

Optional Serving:

Lemon wedges, fresh herbs, side salad, or roasted vegetables

Instructions

Preheat Air Fryer:
Preheat your air fryer to 380°F (193°C) for even cooking and a crispy crust.
Season Chicken:
Pat chicken breasts dry and season both sides with salt and pepper.
Prepare Coating:
In a small bowl, mix minced garlic, Italian seasoning, panko breadcrumbs, and Parmesan cheese until well combined.
Coat Chicken:
Press chicken breasts into the breadcrumb mixture, coating all sides evenly.
Add Crispiness:
Lightly spray coated chicken with olive oil spray to achieve a golden, crispy crust.
Arrange in Air Fryer:
Place chicken in a single layer in the basket; avoid overcrowding for even cooking.
Cook Chicken:
Air fry for 15–20 minutes, flipping halfway, until golden brown and internal temperature reaches 165°F (74°C).
Serve:
Rest for a few minutes, then serve with salad, roasted vegetables, garlic Parmesan potatoes, or your favorite side.

Notes

Preheating ensures an evenly crispy crust.

Avoid overcrowding for uniform cooking.

Prep Time: 10 minutes
Cook Time: 18 minutes
Category: Main Dish
Method: Air Frying
Cuisine: American

Nutrition

Serving Size: 1 chicken breast
Calories: 350 kcal
Sugar: 1 g
Sodium: 620 mg
Fat: 18 g
Saturated Fat: 6 g
Unsaturated Fat: 10 g
Trans Fat: 0 g
Carbohydrates: 10 g
Fiber: 1 g
Protein: 42 g
Cholesterol: 110 mg

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