Cheesy Ground Beef and Potatoes in a Casserole Dish

Cheesy Ground Beef and Potatoes: A Comforting Delight

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When you’re craving a comforting meal, few dishes can compete with the savory appeal of cheesy ground beef and potatoes.

This delightful combination features rich flavors, creamy textures, and nourishing ingredients that make it a family favorite. Perfect for busy weeknights or cozy gatherings, it brings satisfaction with every bite.

Moreover, cheesy beef and potato casseroles offer endless customization, allowing you to tailor the dish to suit your taste.

From zesty spices to colorful veggies, the options are limitless! Dive into this delicious fusion that’s sure to please everyone at the table!

Why You’ll Love This Dish

Cheesy Ground Beef and Potatoes is a comforting meal that combines hearty flavors and satisfying textures for a dish everyone will adore.

First, the rich, seasoned ground beef mixes beautifully with tender potatoes, creating a foundation that’s both filling and mouthwatering.

Additionally, the gooey cheese layer melts atop, providing a savory, creamy finish that elevates each bite, making it irresistible for cheese lovers.

But the advantages don’t stop there! This dish is also incredibly versatile. You can customize it by adding vegetables or swapping out proteins.

For instance, if you’re looking for a different take on a cheese-infused meal, check out our Cheesy Hamburger Rice Casserole Recipe. Another bonus is that it’s a one-pan wonder, making clean-up effortless—a huge win for busy weeknights.

Moreover, cheesy beef and potato goodness is perfect for meal prepping. Simply make it in advance and reheat leftovers throughout the week. Once you try this delicious dish, it’s sure to become a staple in your household!

Cheesy Ground Beef and Potatoes in a Casserole Dish

Ingredients for Cheesy Ground Beef and Potatoes

To create a delicious Cheesy Ground Beef and Potatoes dish, gather the following ingredients:

  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 medium potatoes, peeled and diced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 1 cup shredded cheddar cheese
  • 1/2 cup beef broth
  • 1 tablespoon fresh parsley, chopped

For a heartier twist, you might also enjoy Potato Gratin with Ground Beef that showcases similar ingredients in a delightful casserole form.

How to Prepare Cheesy Ground Beef and Potatoes

Step 1 – Heat the Oil & Sauté Onions

  • In a large skillet, heat 2 tablespoons of olive oil over medium heat.
  • Add the chopped onion and cook for 3–4 minutes, until softened.

Step 2 – Add Garlic

  • Stir in 2–3 cloves of minced garlic.
  • Cook for 1 minute until fragrant.

Step 3 – Cook the Ground Beef

  • Add 1 lb (450g) of ground beef to the skillet.
  • Break it apart with a spatula and cook until fully browned.

Step 4 – Season the Beef

  • Season with salt, black pepper, 1 teaspoon paprika, and 1 teaspoon dried oregano.
  • Mix well to coat the beef evenly.

Step 5 – Add Potatoes & Broth

  • Stir in 2 cups of diced potatoes and 1 cup of beef broth.
  • Combine everything thoroughly.

Step 6 – Cook the Potatoes

  • Cover the skillet and reduce heat to low.
  • Cook for 20–25 minutes, or until the potatoes are tender, stirring occasionally.

Step 7 – Add Cheese

  • Sprinkle 1–1.5 cups of shredded cheddar cheese over the top.
  • Cover again and cook until the cheese melts.

Step 8 – Garnish & Serve

  • Remove from heat and garnish with chopped parsley.
  • Serve hot and enjoy!

For a similar taste experience, try out this Potato Gratin with Ground Beef. For more details, refer to this recipe for Cheesy Ground Beef and Potatoes.

Nutritional Benefits of Cheesy Ground Beef and Potatoes

Cheesy Ground Beef and Potatoes is not only delicious but also packed with essential nutrients. Ground beef offers a substantial amount of protein, vital for muscle repair and overall bodily function.

The inclusion of potatoes contributes significant carbohydrates, which provide energy for daily activities, making this dish a fantastic option for active individuals.

Additionally, potatoes are rich in vitamins C and B6, which support immune function and brain health, respectively. The combination of cheese adds calcium to this meal, promoting strong bones and teeth.

Furthermore, you can boost the nutritional profile by adding vegetables, like in our popular Cheesy Hamburger Rice Casserole Recipe. This not only enhances flavor but also increases fiber content, aiding digestion.

In summary, Cheesy Ground Beef and Potatoes delivers a well-rounded meal experience, providing protein, vitamins, and essential minerals to fuel your day effectively. Enjoy this comforting dish knowing it benefits your health, too!

Serving Suggestions for Cheesy Ground Beef and Potatoes

Serving OptionDescription / Pairing
Fresh Green SaladPair with a Spinach and Apple Salad for a crisp, refreshing contrast to the rich, cheesy dish.
Garlic Parmesan PotatoesEnhance the potato theme with flavorful, cheesy potatoes on the side.
Homemade SoupServe alongside a simple Tomato Basil Soup for a cozy, satisfying meal.
Tacos or BurritosUse the Cheesy Ground Beef and Potatoes as a filling; add salsa, avocado, or extra cheese for a tasty twist.

Storage Tips

To ensure the freshness of your Cheesy Ground Beef and Potatoes, store leftovers in an airtight container in the refrigerator. They will last for up to three days.

For longer storage, consider freezing individual portions. When ready to eat, thaw in the refrigerator overnight and reheat in the oven for a delicious meal. For another hearty dish, try our Potato Gratin with Ground Beef!

Frequently Asked Questions (FAQs)

What are the key ingredients in Cheesy Ground Beef and Potatoes?

The essential ingredients for Cheesy Ground Beef and Potatoes include ground beef, potatoes, shredded cheese, and a variety of seasonings for flavor. You can also incorporate vegetables like onions and bell peppers to enhance the dish’s taste.

How long does it take to prepare Cheesy Ground Beef and Potatoes?

Preparation time for this delicious dish typically ranges from 15 to 20 minutes, while the cooking time can vary between 30 to 40 minutes, depending on your cooking method.

Can I make this dish with a different type of meat?

Absolutely! This recipe is versatile, and you can substitute ground turkey, chicken, or even vegetarian options like lentils for a lighter twist.

Is it possible to make a healthier version of this dish?

Certainly! You can opt for sweet potatoes instead of regular potatoes and choose low-fat cheese to create a healthier alternative without compromising on taste.

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Cheesy Ground Beef and Potatoes in a Casserole Dish

Cheesy Ground Beef and Potatoes


  • Author: Mia
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

Savory and comforting Cheesy Ground Beef and Potatoes casserole combines tender potatoes, seasoned ground beef, and gooey melted cheese. Perfect for family dinners or cozy weeknights.


Ingredients

Scale

1 lb (450 g) ground beef

12 tbsp olive oil

1 medium onion, chopped

23 cloves garlic, minced

3 medium potatoes, peeled and diced

1 tsp salt

½ tsp black pepper

1 tsp paprika

½ tsp dried oregano

11.5 cups shredded cheddar cheese

1 cup beef broth

1 tbsp fresh parsley, chopped (for garnish)


Instructions

Step 1 – Sauté Onions:

  • Heat olive oil in a large skillet over medium heat.

  • Add chopped onion and cook for 3–4 minutes until softened.

Step 2 – Add Garlic:

  • Stir in minced garlic and cook for 1 minute until fragrant.

Step 3 – Cook Ground Beef:

  • Add ground beef to the skillet, breaking it apart with a spatula.

  • Cook until fully browned.

Step 4 – Season Beef:

  • Add salt, black pepper, paprika, and dried oregano.

  • Mix well to coat evenly.

Step 5 – Add Potatoes & Broth:

  • Stir in diced potatoes and beef broth.

  • Mix thoroughly to combine all ingredients.

Step 6 – Cook Potatoes:

  • Cover skillet, reduce heat to low, and cook for 20–25 minutes until potatoes are tender, stirring occasionally.

Step 7 – Add Cheese:

  • Sprinkle shredded cheddar over the top.

  • Cover and cook until the cheese is melted and gooey.

Step 8 – Garnish & Serve:

  • Remove from heat, sprinkle with chopped parsley, and serve hot.

Notes

Use medium potatoes for even cooking.

Mix cheddar with mozzarella for extra gooeyness.

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate (approx. 1/4 of casserole)
  • Calories: 450 kcal
  • Sugar: 2 g
  • Sodium: 600 mg
  • Fat: 25 g
  • Saturated Fat: 12 g
  • Unsaturated Fat: 12 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 32 g
  • Fiber: 4 g
  • Protein: 28 g
  • Cholesterol: 85 mg

Keywords: cheesy ground beef and potatoes, comfort food, easy casserole, weeknight dinner, one-pan meal, family-friendly recipe, cheesy beef potato bake


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