Cheesy Hamburger Rice Casserole: A Comforting Delight
When it comes to comforting meals, few dishes rival the appeal of a warm and hearty Cheesy Hamburger Rice Casserole. This one-pan wonder combines rich flavors, gooey cheese, and tender rice, making it a perfect option for busy weeknights or cozy gatherings.
Its simplicity and deliciousness easily win over both adults and kids alike, ensuring everyone is satisfied at the dinner table.
Moreover, this delightful casserole is endlessly adaptable. You can experiment with various ingredients to create your unique version, from swapping in different proteins to adding fresh veggies.
Whether you’re a novice cook or a seasoned chef, a cheesy hamburger rice bake promises to deliver a satisfying meal that warms the soul and pleases the palate.
Ingredients for Cheesy Hamburger Rice Casserole
To create a delicious Cheesy Hamburger Rice Casserole, gather the following ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 1 clove garlic, minced
- 1 cup long-grain rice, uncooked
- 2 cups beef broth
- 1 (10.75 oz) can cream of mushroom soup
- 1 cup cheddar cheese, shredded
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ¼ cup fresh parsley, chopped (for garnish)
These simple ingredients come together to create a comforting and hearty meal perfect for any night of the week. Should you want to explore similar warming dishes, check out this scrumptious recipe for Cheesy Ground Beef and Potatoes, which shares the same foundation of ground beef and cheesy goodness.

Preparation Steps for Cheesy Hamburger Rice Casserole
Step 1 – Prep and cook beef mixture
Preheat your oven to 350°F (175°C) and grease a 9×13-inch casserole dish. In a large skillet over medium heat, brown 1 lb of ground beef until no pink remains. Drain off the excess fat. Add 1 chopped onion and 1 minced garlic clove; cook for about 3–4 minutes until the onion becomes soft and translucent.
Step 2 – Add rice and seasonings
Stir in 1 cup of uncooked long-grain rice, letting it toast lightly with the beef for 1–2 minutes. Pour in 2 cups of beef broth and 1 (10.75 oz) can of cream of mushroom soup. Season with ½ teaspoon salt, ½ teaspoon black pepper, and ½ teaspoon paprika. Mix everything together until well combined.
Step 3 – Assemble and bake
Transfer the mixture into your greased casserole dish. Spread it out evenly, then sprinkle 1 cup of shredded cheddar cheese on top. Cover the dish tightly with foil and bake for 30 minutes. After that, remove the foil and continue baking for another 15 minutes, or until the rice is tender and the cheese is melted and bubbly.
Step 4 – Rest and garnish
Remove the casserole from the oven and let it rest for 5–10 minutes so the rice finishes absorbing liquid. Sprinkle with ¼ cup of chopped fresh parsley for garnish, then serve warm.
For more comforting casserole ideas, check out this Cheesy Ground Beef and Potatoes recipe.
Cooking Method for Cheesy Hamburger Rice Casserole
To prepare a delicious cheesy hamburger rice casserole, start by preheating your oven to 350°F (175°C). In a skillet over medium heat, cook ground beef until fully browned.
Drain excess fat for a healthier dish. Next, add chopped onions and garlic, allowing them to soften for about 5 minutes. Stir in cooked rice, diced tomatoes, and your choice of seasonings.
For a twist, consider exploring the flavors found in our slow cooker chicken enchilada casserole recipe to give you inspiration for spices.
Pour the mixture into a baking dish and top it with a generous layer of shredded cheese. Bake for approximately 25-30 minutes, or until the cheese is bubbly and golden.
For a fun alternative, you might also enjoy trying this Hamburger Jazz recipe; it offers a unique take on traditional hamburger dishes. Enjoy your cheesy delight!
Tips for the Perfect Cheesy Hamburger Rice Casserole
Creating the perfect cheesy hamburger rice casserole requires a few simple tips to ensure deliciousness. First, choose quality ground beef for a richer flavor. Brown the meat thoroughly before adding it to the casserole, which enhances the overall taste.
Second, use long-grain rice, as it cooks evenly and absorbs flavors well. Consider adding tempting herbs and spices like garlic powder or paprika to elevate its taste.
Next, ensure you have enough cheese! A mix of cheddar and mozzarella provides a delightful melted, gooey texture.
Also, don’t rush the baking time; keep it covered during the first half to maintain moisture, then uncover to achieve a perfectly bubbly cheese topping.
For added ideas, try several variations similar to this dish, like the cheesy ground beef and potatoes recipe, which offers another comforting option. Finally, let it rest for a few minutes before serving to enhance the flavors even more!
Serving Suggestions for Cheesy Hamburger Rice Casserole
Cheesy Hamburger Rice Casserole serves as a hearty main dish, making it perfect for family dinners or potlucks. To enhance your meal, consider pairing it with a fresh side salad. A simple green salad or a Caesar salad offers a crisp contrast to the warm, cheesy goodness of the casserole.
Additionally, serving a side of garlic bread complements the rich flavors well. For a more complete meal, you might want to add a plate of roasted vegetables such as broccoli or carrots, which provide both nutrients and vibrant color.
If you enjoy chicken dishes, you could also explore our Creamy Smothered Chicken and Rice recipe. It offers a different flavor profile while incorporating rice, making it an excellent option when you’re craving something tasty and filling.
Remember, leftovers from the Cheesy Hamburger Rice Casserole can be enjoyed the next day, either reheated or transformed into a creative lunch wrap.
Storage Tips
To keep your Cheesy Hamburger Rice Casserole fresh, cool it completely at room temperature before covering it with plastic wrap or aluminum foil.
Store it in the refrigerator for up to three days. For longer storage, freeze individual portions in airtight containers. Reheat in the oven or microwave, ensuring it reaches a safe temperature. For similar flavors, try our Creamy Smothered Chicken and Rice.
Frequently Asked Questions (FAQs)
What ingredients are necessary for Cheesy Hamburger Rice Casserole?
To create a delectable Cheesy Hamburger Rice Casserole, you’ll need essential ingredients such as ground beef, rice, cheese, diced tomatoes, and spices. This comforting dish often includes vegetables like onions and bell peppers for added taste and nutrition.
How long does it take to prepare this casserole?
Preparation usually takes around 15 minutes, while cooking can take about 30 to 40 minutes in the oven. Overall, you can expect the total time from start to finish to be less than an hour.
Can I make Cheesy Hamburger Rice Casserole ahead of time?
Absolutely! This casserole can be assembled ahead of time. Simply cover it tightly and store it in the refrigerator. When ready to cook, allow it to sit at room temperature for a bit before baking to ensure even cooking.
Is there a way to make it healthier?
You can enhance the nutritional value by using brown rice instead of white and incorporating more vegetables like spinach or zucchini. For an alternative, consider trying a similar approach found in the Cheesy Ground Beef and Potatoes recipe, which showcases how to balance comfort food with healthy choices.

Cheesy Hamburger Rice Casserole
- Total Time: 60 minutes
- Yield: 6 servings 1x
Description
Warm, cheesy, and hearty, this Cheesy Hamburger Rice Casserole combines ground beef, tender rice, and gooey cheese for a comforting one-pan meal perfect for busy weeknights or family dinners.
Ingredients
1 lb ground beef
1 onion, chopped
1 clove garlic, minced
1 cup long-grain rice (uncooked)
2 cups beef broth
1 (10.75 oz) can cream of mushroom soup
1 cup shredded cheddar cheese
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon paprika
¼ cup fresh parsley, chopped (for garnish)
Instructions
Preheat & Prep:
Preheat oven to 350°F (175°C). Grease a 9×13-inch casserole dish.
Cook Beef & Veggies:
In a large skillet over medium heat, brown ground beef until no pink remains. Drain excess fat. Add chopped onion and minced garlic; sauté 3–4 minutes until softened.
Add Rice & Seasoning:
Stir in uncooked rice and lightly toast for 1–2 minutes. Add beef broth, cream of mushroom soup, salt, pepper, and paprika. Mix well.
Assemble & Bake:
Transfer mixture to the prepared casserole dish. Spread evenly and sprinkle shredded cheddar on top. Cover with foil and bake for 30 minutes. Remove foil and bake an additional 15 minutes, until rice is tender and cheese is bubbly.
Rest & Serve:
Let casserole rest 5–10 minutes. Garnish with chopped parsley and serve warm.
Notes
Use a combination of cheddar and mozzarella for extra cheesy gooeyness.
Add vegetables like bell peppers, peas, or mushrooms for more flavor and nutrition
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main Dish
- Method: Oven-Baked
- Cuisine: American Comfort Food
Nutrition
- Serving Size: 1 cup
- Calories: 420 kcal
- Sugar: 3 g
- Sodium: 780 mg
- Fat: 21 g
- Saturated Fat: 9 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 2 g
- Protein: 25 g
- Cholesterol: 75 mg
Keywords: cheesy hamburger rice casserole, ground beef casserole, comfort food, one-pan casserole, cheesy rice bake, family dinner, weeknight meal