Description
Make delicious Cinnamon Sugar Air Fryer Banana Chips! These sweet, crispy, and healthy banana slices are perfect for snacking, topping yogurt, or adding to oatmeal—ready in under 20 minutes.
Ingredients
2 ripe but firm bananas
1 tbsp melted coconut oil
1 tbsp granulated sugar
1 tsp ground cinnamon
Pinch of salt
Instructions
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Prep bananas: Peel and slice bananas into thin 1/8-inch rounds for even cooking.
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Mix coating: In a bowl, combine melted coconut oil, sugar, cinnamon, and salt. Stir well.
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Coat slices: Toss banana slices in the cinnamon-sugar mixture until evenly coated.
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Arrange for air frying: Place slices in a single layer in the air fryer basket. Avoid overlapping.
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Air fry: Cook at 300°F (150°C) for 15–20 minutes, flipping halfway through.
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Cool & serve: Remove and enjoy immediately, or use as toppings for yogurt, oatmeal, or salads.
Notes
Banana selection: Use firm, ripe bananas to prevent mushy chips.
Even slices: Uniform thickness ensures consistent crispiness.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Healthy Treat
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: About 1 cup
- Calories: 140 kcal
- Sugar: 12 g
- Sodium: 10 mg
- Fat: 6 g
- Saturated Fat: 5 g
- Unsaturated Fat: 1 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: Cinnamon Banana Chips, Air Fryer Snacks, Healthy Banana Chips, Sweet Snack, Crunchy Banana Chips, Easy Air Fryer Recipes, Low-Fat Snack