What ingredients are needed for Garlic Parmesan Crockpot Chicken and Potatoes?

To prepare this delightful dish, you will need boneless chicken breasts, baby potatoes, garlic, Parmesan cheese, and a few seasonings like salt, pepper, and Italian herbs. Optionally, you can add cream for a richer sauce.

How long should I cook Garlic Parmesan Chicken in the crockpot?

Cook the Garlic Parmesan Crockpot Chicken and Potatoes on low for about 6-7 hours or high for 3-4 hours. This ensures the chicken is tender and infused with flavors.

Can I use frozen chicken for this recipe?

Yes, frozen chicken can be used. However, it may require additional cooking time. Always ensure the chicken reaches an internal temperature of 165°F for safe consumption.

What should I serve with this dish?

Garlic Parmesan chicken pairs beautifully with a side salad or steamed vegetables. If you're looking for a complementary side, consider making homemade Garlic Parmesan Potatoes for a delightful mix.

Garlic Parmesan Crockpot Chicken and Potatoes Delight

Description

Indulge in a comforting Garlic Parmesan Crockpot Chicken and Potatoes dish. Tender slow-cooked chicken, hearty potatoes, and a rich garlic-parmesan sauce make this one-pot meal perfect for busy weeknights and family dinners.

Ingredients

Scale

4 boneless, skinless chicken breasts

1.5 pounds baby potatoes, halved

1 cup chicken broth

1/2 cup grated Parmesan cheese

4 cloves garlic, minced

1 tablespoon Italian seasoning

1 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon red pepper flakes (optional)

2 tablespoons olive oil

Fresh parsley, for garnish (optional)

Instructions

Step 1: Prepare the potatoes
Rinse and halve the baby potatoes. Set aside.

Step 2: Make the garlic-parmesan mixture
In a medium bowl, combine grated Parmesan, minced garlic, Italian seasoning, salt, black pepper, and red pepper flakes (if using). Mix well and set aside.

Step 3: Sear the chicken
Heat olive oil in a skillet over medium heat until shimmering. Add chicken breasts and sear 2–3 minutes per side until lightly browned.

Step 4: Transfer to crockpot
Place the seared chicken in the crockpot.

Step 5: Add potatoes
Arrange halved baby potatoes around the chicken.

Step 6: Pour in chicken broth
Add chicken broth to coat the chicken and potatoes evenly.

Step 7: Top with garlic-parmesan mixture
Sprinkle the prepared mixture over the chicken and potatoes.

Step 8: Cook
Cover and cook:

On low for 6–8 hours, or
On high for 4 hours, until chicken is cooked and potatoes are tender.

Step 9: Serve
Garnish with fresh parsley if desired. Serve hot alongside Garlic Parmesan Potatoes or your favorite sides.

Notes

For extra flavor, add 1–2 sprigs fresh rosemary or 3–4 sprigs thyme before cooking.

Prep Time: 15 minutes
Cook Time: 8 hours (low)
Category: Main Dish
Method: Slow Cooker
Cuisine: American

Nutrition

Serving Size: 1 chicken breast with potatoes
Calories: 420 kcal
Sugar: 3 g
Sodium: 680 mg
Fat: 18 g
Saturated Fat: 6 g
Unsaturated Fat: 10 g
Trans Fat: 0 g
Carbohydrates: 32 g
Fiber: 4 g
Protein: 38 g
Cholesterol: 95 mg